• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Herbed Rice

  • Recipe Submitted by on

Category: Main Dish, Mexican

 Ingredients List

  • 2 tb Light vegetable oil
  • 2 Onions, chopped
  • 2 Cloves garlic, chopped
  • 1 c Uncooked brown rice
  • 2 1/2 c Water
  • 2 ts Dill weed
  • 1/2 ts Thyme
  • 1/2 ts Salt
  • 1/2 ts Black pepper
  • 1 tb Butter


In a medium size pot, heat the oil. Add onions, garlic, and rice, and
saute for 5 min. stirring frequently. Add the water, herbs, salt, pepper
and butter. Stir til it is all mixed together. Bring to a boil, then reduce
heat and simmer, covered for about 40 minutes, or until the water is
absorbed. Check after 30 min. if there is a lot of water left, remove the
cover and finish the cooking. Let the cooked rice stand in the pot,
covered for 15 minutes. ~

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?