• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Herbed Spaghetti Squash with Mozzarella

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 lg Spaghetti squash (3 lb)
  • 4 tb Unsalted butter; cut in bits
  • 5 lg Cloves garlic; peeled, halve
  • 4 oz Smoked or plain mozzarella
  • -cut into 1/4 inch dice
  • 1 c Basil leaves; packed finely
  • -shredded


x 157 calories
x 5 g protein
x 9 g carbohyrate
x 12 g fat
x 36 mg cholesterol
x 265 mg sodium

1. Prehead oven to 375F. Halve squash lengthwise. Scoop out and discard
seeds. Place cut side up in baking pan; add butter and garlic to hollow
centers. Sprinkle with 1/2 t salt and 1/4 t pepper. Cover thightly with
foil; bake 1 1/2 hours or until very tneder. (To microwave: With fork,
pierce whole squash severl times. Place in glass baking dish. Cook in
HIGH 18 minutes, turing squash every 4 minutes. Let stand 5 minutes. Place
butter in small glass bowl; melt on HIGH 30 seconds. Add garlic; cok on
HIGH 1 minutes; with fork, mash. Halve squash lengthwise; seed.)

2. Remove squash from oven; discard foil. With fork, transfer garlic to
small bowl; mash. With fork, comb squash strands into large bowl. Add
mashed garlic, cheese and basil; toss. Season to taste with additional
salt and pepper. If deisred, sprinkle with freshly grated Parmesan cheese.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?