Side Pannel
Herbed Tricolor Pasta Salad
Herbed Tricolor Pasta Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Pasta
Ingredients List
- 1 1/2 c Plain yogurt
- 3/4 c Mayonnaise
- 1 1/2 tb White wine vinegar -- or to
- Taste
- 3/4 c Minced fresh parsley
- 1 lg Red onion -- quartered and
- Sliced
- 3/4 c Finely chopped fresh herbs
- Basil, dill, etc.
- 1 1/2 lb Tricolor pasta
Directions
In a large bowl whisk together yogurt, mayonnaise, vinegar, parsley, onion
and herbs. Cook pasta until tender, about 12 minutes. Drain pasta and rinse
with cold water. Drain and toss with dresssing and salt and pepper to
taste. Salad may be made 4 hours ahead and chilled, covered. If pasta
absorbs dressing while standing, toss with about 3 tbsp warm water.
and herbs. Cook pasta until tender, about 12 minutes. Drain pasta and rinse
with cold water. Drain and toss with dresssing and salt and pepper to
taste. Salad may be made 4 hours ahead and chilled, covered. If pasta
absorbs dressing while standing, toss with about 3 tbsp warm water.
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