Side Pannel
Herbed Vegetable Stew
Herbed Vegetable Stew
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables, Stews
Ingredients List
- 2 ts Crushed basil leaves
- 2 ts Crushed parsley flakes
- 1 ts Dried tarragon leaves
- 1 ts Onion powder
- 1 ts Salt
- 1/2 ts Garlic powder
- 1/4 ts Black pepper
- 2 c Minature carrot halves
- 1 c Fresh green beans, cut into
- -2 inch pieces
- 1/3 c Water
- 2 c Cauliflower
- 2 c Broccoli florets
- 1/2 c White zinfandel wine
- 1 c Sliced fresh nushrooms
- 1 c Sliced fresh zucchini
- 1 c Sliced fresh yellow squash
- 1 c Sliced fresh pattypan squash
- 1 Red bell pepper, sliced into
- -strips
- 1 c Fresh or frozen peas
- 1/4 c Olive oil
- 1 c Radish halves
Directions
In a small cup combine basil, parsley, tarragon, salt, onion and garlic
powders and black pepper; set aside.
In a 3 quart microwaveable casserole combine carrots, green beans and
water. Cover with vented plastic wrap and microwave on high for 6 minutes.
Add cauliflower and broccoli, cover and microwave on high 6 minutes more.
Drain vegetables, add wine and reserved seasonings. Stir, cover and set
aside.
In a 2 quart casserole, place mushrooms, zucchini, yellow and pattypan
squash halves, red bell pepper and peas. Add olive oil, toss to coat. Cover
and microwave on high 4 minutes, or until vegetables are tender-crisp.
Stir mushroom mixture into carrot mixture. Add radishes, cover and
microwave on high 4 minutes, or until steaming hot.
powders and black pepper; set aside.
In a 3 quart microwaveable casserole combine carrots, green beans and
water. Cover with vented plastic wrap and microwave on high for 6 minutes.
Add cauliflower and broccoli, cover and microwave on high 6 minutes more.
Drain vegetables, add wine and reserved seasonings. Stir, cover and set
aside.
In a 2 quart casserole, place mushrooms, zucchini, yellow and pattypan
squash halves, red bell pepper and peas. Add olive oil, toss to coat. Cover
and microwave on high 4 minutes, or until vegetables are tender-crisp.
Stir mushroom mixture into carrot mixture. Add radishes, cover and
microwave on high 4 minutes, or until steaming hot.
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