• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hershey Cake

  • Recipe Submitted by on

Category: Cakes, Chocolate

 Ingredients List

  • 10 oz Plain Hershey bars
  • 1/2 ts Soda
  • 1 c Margarine or butter
  • 1 c Buttermilk
  • 2 c Sugar
  • 5 1/2 oz can Hershey Chocolate
  • -Syrup
  • 4 Eggs
  • 2 ts Vanilla
  • 2 1/2 c Flour
  • 2 1/2 c Chopped nuts
  • 1/4 ts Salt

 Directions

Melt Hershey bars in double boiler. Cream margarine and sugar. Add melted
Hershey bars. Add eggs, one at a time, beating well after each addition.
Sift together flour, salt, and soda and add alternately with buttermilk.
Add chocolate syrup, vanilla and nuts. Bake in greased and floured tube pan
at 325 degrees for 1 1/2 hours.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?