Side Pannel
Hibiscus-Honey Tea
Ingredients List
- 1 ts Dried hibiscus flowers or
- 1 Hibiscus tea bag
- 2 Cloves
- 3/4 c Water
- 1 ts Honey
- Lemon peel for garnish
Directions
Place the hibiscus flowers or tea bag and cloves at the bottom of a teapot.
Heat the water to boiling and pour the water into the teapot. Let the tea
steep for 3-5 min; then strain or pour it into a cup. Stir the honey into
the tea and garnish with a small slice of lemon peel.
Heat the water to boiling and pour the water into the teapot. Let the tea
steep for 3-5 min; then strain or pour it into a cup. Stir the honey into
the tea and garnish with a small slice of lemon peel.
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