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HILLBILLY DINNER RECIPE
HILLBILLY DINNER RECIPE
- Recipe Submitted by Parfait on 10/15/2014
Category: Sauces, Onions, Peppers, Main Dish, Healthy Recipes, Beef, Dinner Party
Ingredients List
- 1 ½ pound · ground beef
- ½ cup · elbow macaroni
- 1 teaspoon · garlic powder
- 8 oz · can tomato sauce
- 1 cup · tomatoes, stewed or diced
- 15 oz · whole kernel corn, drained (from can)
- (to taste) · salt & pepper
- ½ · onion chopped
Directions
1. With a large pot bring water to boil. Add salt to taste.
2. Add pasta for 8 to 10 minutes. Read pasta box instructions for precise time. Drain. (I like my pasta al dente, so I try it after 6 minutes)
3. Add ground beef and sauté for 5 more minutes. Drain grease.
4. Heat a large skillet on medium heat and add the chopped onions. Saute for 6 to 10 minutes. (you're free to complement with a clove of garlic)
5. Add salt and garlic to taste. You can complement with garlic powder at this time.
6. Add everything to the skillet: tomato sauce, tomatoes, corn and cooked macaroni. Allow heat through and stir well for 6 to 7 minutes. Serve warm.
2. Add pasta for 8 to 10 minutes. Read pasta box instructions for precise time. Drain. (I like my pasta al dente, so I try it after 6 minutes)
3. Add ground beef and sauté for 5 more minutes. Drain grease.
4. Heat a large skillet on medium heat and add the chopped onions. Saute for 6 to 10 minutes. (you're free to complement with a clove of garlic)
5. Add salt and garlic to taste. You can complement with garlic powder at this time.
6. Add everything to the skillet: tomato sauce, tomatoes, corn and cooked macaroni. Allow heat through and stir well for 6 to 7 minutes. Serve warm.
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