• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Ho Yau Gon Lo Won Ton (Won Ton in Oyster Sauce)

  • Recipe Submitted by on

Category: Chinese

 Ingredients List

  • 40 Won ton
  • 2 qt Water
  • 1 1/2 tb Sesame oil
  • 1 tb Thin soy sauce
  • 2 tb Oyster sauce
  • 1 Green onion, chopped

 Directions

In a large saucepan bring 2 quarts water to a boil.

Add won ton and boil for 5 minutes; then, remove with a Chinese strainer or
colander.

Put the cooked won ton in a deep serving bowl, and add all other
ingredients except the green onion, and mix carefully.

Garnish with the chopped green onion.

VARIATION: Heat sauce in wok; stir fry won ton briefly.

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