Side Pannel
Ho Yau Gon Lo Won Ton (Won Ton in Oyster Sauce)
Ho Yau Gon Lo Won Ton (Won Ton in Oyster Sauce)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chinese
Ingredients List
- 40 Won ton
- 2 qt Water
- 1 1/2 tb Sesame oil
- 1 tb Thin soy sauce
- 2 tb Oyster sauce
- 1 Green onion, chopped
Directions
In a large saucepan bring 2 quarts water to a boil.
Add won ton and boil for 5 minutes; then, remove with a Chinese strainer or
colander.
Put the cooked won ton in a deep serving bowl, and add all other
ingredients except the green onion, and mix carefully.
Garnish with the chopped green onion.
VARIATION: Heat sauce in wok; stir fry won ton briefly.
Add won ton and boil for 5 minutes; then, remove with a Chinese strainer or
colander.
Put the cooked won ton in a deep serving bowl, and add all other
ingredients except the green onion, and mix carefully.
Garnish with the chopped green onion.
VARIATION: Heat sauce in wok; stir fry won ton briefly.
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