Side Pannel
Holiday Fruitcake with Louisiana Pecans
Holiday Fruitcake with Louisiana Pecans
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes
Ingredients List
- 1 lb Dark Raisins
- 1 lb Light Raisins
- 2 lb Currants
- 1 lb Citron
- 2 lb Louisiana Pecans
- 4 1/2 c All-Purpose Flour
- 2 ts Nutmeg
- 1 ts Mace
- 1 ts Cinnamon
- 1 lb Butter
- 1 lb Brown Sugar
- 12 Eggs
- 6 oz Orange Marmalade
- 1/2 c Honey
- 1/2 c Sherry
Directions
Tweet