Side Pannel
Holiday Magic Yams
Ingredients List
- 1 cn (16-oz) sliced cling peaches
- 1 tb Cornstarch
- 1/3 c Liquid brown sugar
- 1 cn (8-oz) whole-berry cranberry
- -sauce
- 1/2 ts Cinnamon
- 2 tb Butter or margarine
- 2 cn (17-oz) yams
Directions
Drain peaches, reserving juice. Dissolve cornstarch in 1/4 cup peach juice.
Set aside. In an 11-inch skillet, heat remaining juice, liquid brown sugar,
cranberry sauce, cinnamon & butter. When butter is melted, add cornstarch
mixture. Stir over medium heat until thickened. Add yams, cover skillet &
cook 10 minutes. Stir in peaches & cook an additional 5 minutes or until
heated thoroughly.
PEGGY KELLEY
Set aside. In an 11-inch skillet, heat remaining juice, liquid brown sugar,
cranberry sauce, cinnamon & butter. When butter is melted, add cornstarch
mixture. Stir over medium heat until thickened. Add yams, cover skillet &
cook 10 minutes. Stir in peaches & cook an additional 5 minutes or until
heated thoroughly.
PEGGY KELLEY
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