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  • Serves: 8 Servings

Holiday Roast Beef Salad

  • Recipe Submitted by on

Category: Meat, Christmas, Appetizers

 Ingredients List

  • 8 oz Alfalfa sprouts
  • 1 lb Roast beef, thinly sliced
  • 1 14 oz. can artichoke hearts,
  • -drained and halved
  • 1 sm Red pepper, seeded and cut
  • -into strips
  • 1/2 c Olive or vegetable oil
  • 1/4 c Wine vinegar
  • Salt and pepper
  • Chopped parsley


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