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  • Serves: 8 Servings

Hollandaise Sauce #5

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 lb Butter
  • 4 Egg yolks
  • 1 1/2 ts Red wine vinegar
  • 1 pn Cayenne pepper
  • 1 ts Salt
  • 1 1/2 ts Water


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