Side Pannel
Home-Cured Pastrami
Ingredients List
- 1 Slab (4 1/2 pound) of beef
- -flanken (see note)
- 1/2 c Salt/preferable kosher
- 2 tb Sugar
- 2 ts Ground ginger
- 1 ts Saltpeter (available in drug
- -stores)
- 1 tb Coriander seeds
- 1/4 c Peppercorns
- 1 Clove finely chopped garlic
Directions
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