• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Home-Made Cheese Whiz

  • Recipe Submitted by on

Category: Snacks

 Ingredients List

  • 2 tb Butter or margarine
  • 1 1/2 lb American cheese
  • 2 Egg yolk; beaten
  • 13 oz Evaporated milk
  • 1 tb Flour

 Directions

In a double boiler, melt butter and add cheese. When softened add egg
yolks, milk and flour. Cook till thick. Store in a covered jar in the
refrigerator.

Hint: Use this melted over cooked macaroni.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?