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  • Serves: 3 Servings

Homemade Chicken Stock (Mf)

  • Recipe Submitted by on

Category: Stews

 Ingredients List

  • 4 lb Chicken necks or backs, skin
  • -and fat removed
  • 1 Onion; coarsely chopped
  • 1 Carrot; coarsely chopped
  • 1 Celery stalk; coarsely
  • -chopped
  • Herb bouquet of parsleym bay
  • -leaf and thyme, tied in
  • -cheesecloth
  • 4 qt Water


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