• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Homemade Chili with Meat

  • Recipe Submitted by on

Category: Meat, Main Dish

 Ingredients List

  • 16 oz Red kidney beans
  • 1 lb Ground beef
  • 1 c Chopped onions
  • 1 c Chopped celery
  • 2 cn Tomatoes,undrained -- cut
  • Up
  • 1 1/2 c Tomatoe juice
  • 10 1/2 oz Can cond. beef broth
  • 1 tb Chile powder
  • 1 ts Salt
  • 1/8 ts Cayenne pepper


Soak beans as directed on package. Drain; reserve 2 quarts liquid in large
deep pot, bring beans and reserved liquid to boil; reduce heat and simmer
gently, covered for 2 hours. In large skillet, brown ground beef; drain.
Add ground beef and remaining ingredients to beans; simmer gently,
uncovered an additional 1 to 1 1/2 hours until beans are tender. Makes 8 (1
1/2-cups) servings You might like to add some of the following; sugar,
cummins, Roi Tel hot tomatoes, & even more ideas.

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