• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Homemade Chips

  • Recipe Submitted by on

Category: Snacks, Potatoes, Appetizers, Low Fat

 Ingredients List

  • 4 Baking Potatoes; Unpeeled
  • 8 tb Nonfat Italian Salad
  • -Dressing


Preheat oven to 500F. Lightly spray cookie sheet with vegetable cooking
spray. Slice unpeeled baking potato into very thin slices. In bowl, toss
potatoe slices with dressing until evenly coated. Arrange potatoes in
single layer on cookie sheet. Bake about 20 min. or until lightly browned
on both sides, turning once after 10 min.

NOTES : Cal 100.9 Total Fat 0.1g Sat Fat 0g Carb 28.2g Fib 1.8g Pro 2.3g
Sod 427mg CFF 0.8%

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?