• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Homemade Coconut Pound Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 Sticks butter
  • 3 c Sugar
  • 3 c Flour
  • 5 Eggs; separated
  • 1 c Buttermilk
  • 1/4 ts Soda; dissolved in
  • 1 tb -water
  • 1 ts Vanilla
  • 1/2 ts Butter flavoring
  • 1 c Coconut


Cream butter and sugar. Add egg yolks and beat until blended. Sift flour 3
times, add to creamed mixture; mix well. Add buttermilk, flavorings and
coconut; mix. Beat egg whites and add to batter along with dissolved soda;
fold in (do not beat). Pour into greased and floured tube or bundt pan.
Bake at 200 for about 2-1/2 hours or until a toothpick inserted comes out



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