Side Pannel
									
								Homemade Pineapple Salsa
Homemade Pineapple Salsa
- Recipe Submitted by maryjosh on 03/30/2020
 
Ingredients List
- 3 cups finely diced pineapple
 - 1/3 cup minced red onion
 - 1 large jalapeno seeds and ribs removed, then minced
 - 1 red bell pepper cored, seeded and finely diced
 - 1/2 cup chopped cilantro
 - 2 tablespoons lime juice
 - salt to taste
 
Directions
                    
                        Place the pineapple, red onion, jalapeno, bell pepper and cilantro in a bowl.
Stir in the lime juice and salt;
Serve immediately or cover and refrigerate for up to 1 day before serving.
Serve in a bowl, or in a hollowed out pineapple.
            Stir in the lime juice and salt;
Serve immediately or cover and refrigerate for up to 1 day before serving.
Serve in a bowl, or in a hollowed out pineapple.
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