• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Homemade Sin

  • Recipe Submitted by on

Category: Chocolate, Desserts

 Ingredients List

  • 1 pk (14 oz) caramels
  • 2/3 c Canned evaporated milk,
  • -divided
  • 1 German chocolate cake mix,
  • -or light chocolate cake mix
  • 3/4 c Margarine
  • 1 c Chopped nuts
  • 1 c Chocolate chips


Mix and melt caramels with 1/3 cup evaporated milk, stirring often. Preheat
oven to 350 degrees. Separately. combine cake mix with margarine, 1/3 cup
evaporated milk (or more if needed) and nuts. Place half the mixture into a
greased 13 x 9 inch pan. Bake 6 minutes, Sprinkle baked mixture wit
chocolate chips, then spread with caramel mixture. Spread remaining mixture
on top. Bake 15 to 18 minutes. Let cool then cut into squares.

///\oo/\\\ From the hearth in Sandee's Kitchen...

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