Side Pannel
Homemade Slice and Bake Peanut Butter Cookies
Homemade Slice and Bake Peanut Butter Cookies
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies
Ingredients List
- 2 c Vegetable shortening
- 2 c Granulated sugar
- 2 c Packed brown sugar
- 2 c Peanut butter -- creamy or
- Chunky
- 2 ts Vanilla extract
- 4 Eggs
- 5 c Unbleached flour
- 4 ts Baking soda
Directions
Cut four 14" x 12" pieces of waxed paper or plastic wrap. Set aside.
In a large bowl, cream butter or margarine with the granulated and brown
sugars and the peanut butter. Beat in vanilla extract and eggs until light
and fluffy. In a large bowl, combine flour and baking soda. Stir flour
mixture into egg and butter mixtu
Divide the dough into 4 pieces. Shape each piece into an 8" - 10" roll.
Wrap rolls in waxed paper. Place the rolls in a rectangular freezer
container with a tight fitting lid, or into a large freezer zip-lock bag,
or wrap well in a piece of heavy duty
To prepare cookies: Slightly thaw one roll of peanut butter cookie dough.
Preheat oven to 350ø. Cut the dough into 1" thick slices; cut each slice
into quarters and roll each quarter into a ball. Arrange balls on
ungreased cookie sheets, placing abou
Makes 4 rolls of cookie dough, or enough for about 12 dozen cookies.
In a large bowl, cream butter or margarine with the granulated and brown
sugars and the peanut butter. Beat in vanilla extract and eggs until light
and fluffy. In a large bowl, combine flour and baking soda. Stir flour
mixture into egg and butter mixtu
Divide the dough into 4 pieces. Shape each piece into an 8" - 10" roll.
Wrap rolls in waxed paper. Place the rolls in a rectangular freezer
container with a tight fitting lid, or into a large freezer zip-lock bag,
or wrap well in a piece of heavy duty
To prepare cookies: Slightly thaw one roll of peanut butter cookie dough.
Preheat oven to 350ø. Cut the dough into 1" thick slices; cut each slice
into quarters and roll each quarter into a ball. Arrange balls on
ungreased cookie sheets, placing abou
Makes 4 rolls of cookie dough, or enough for about 12 dozen cookies.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
