• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Homemade Tomato Juice

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 10 lb Fully ripe tomatoes;
  • -quartered
  • 2 c Chopped onion
  • 2 c Chopped green pepper
  • 1 c Chopped carrots
  • 1 c Chopped celery
  • Salt and pepper to taste


Combine ingredients in large cooking pot. Simmer, covered for 45 to 60
minutes, until vegetables are mushy. Press through sieve or colander,
extracting all juice from cooked mixture. Place juice in pan and heat to
boiling. Pour into scalded jars and seal. Chill and stir well before
serving. Yield: 2 quarts.


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