• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Honey Banana Bread

  • Recipe Submitted by on

Category: Quick Breads, Breads

 Ingredients List

  • 1/2 c Honey
  • 1/3 c Margarine
  • 1 ts Vanilla
  • 2 Egg
  • 3/4 c Whole wheat flour
  • 1/2 c Unbleached flour
  • 1/2 c Rolled oats
  • 1 ts Baking powder
  • 1 ts Nutmeg
  • 1/2 ts Salt
  • 1 c Banana; mashed, ripe
  • 1/2 c Walnuts; chopped


Cream honey and margarine in large mixing bowl until fluffy. Beat in
vanilla. Add eggs one at a time, beating well after each addition. Combine
dry ingredients. Add alternately with bananas, blending well. Stir in
walnuts. Spoon into greased 9x5x3-inch loaf pan. Bake at 325 degrees F 50
to 55 minutes or until wooden pick inserted near center of loaf comes out
clean. Cool completely before slicing.

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