• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Honey Bread Pudding

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 1/2 c Bread cubes
  • 2 1/2 c Milk
  • 4 tb Butter
  • 1/2 c Honey
  • 1/4 ts Salt
  • 2 Eggs, slightly beaten
  • 1 ts Vanilla extract
  • 1/4 c Raisins


From: Arizona Cookbook

Scald milk and cover bread mixture. Let set for five minutes. Add butter,
honey, and salt. Let cool several minutes. Pour mixture gradually over
slightly beaten eggs. Add vanilla. Mix well and add raisins. Pour into
greased baking dish. Place over a pan of hot water and bake in a moderate
oven (350) for 50-60 minutes or until firm.

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