• Prep Time:
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  • Serves: 1 Servings

Honey Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 3 Eggs
  • 1 c Sugar
  • 2 tb Salad Oil
  • 3 1/2 c Flour
  • 2 ts Baking Powder
  • 1 ts Baking Soda
  • 1/2 ts Salt
  • 1/2 ts Ginger
  • 1/4 ts Nutmeg
  • 1 ts Cinnamon
  • 1 ds Cloves
  • 1 c Honey
  • 1 c Warm Coffee
  • 1/2 c Walnuts Or Other

 Directions

Beat eggs with sugar. Stir in salad oil. Put aside.

Sift already sifted & measured flour with dry ingredients. (2 times)

Mix coffee with honey.

Stir into egg mixture; alternating with dry ingredients, first dry-last
dry, til smooth.

Stir in chopped nuts. Mixture will be soft-almost liquid.

Into well greased and floured tins. ( I use 2 - 9 x 5 x 3 or 8.5 x
4.5 x 2.5 )

Bake at 350 for 50 min. Check may need to stay 60-70 min.

Cool, then turn onto racks.

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