• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Honey Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 1 c Butter
  • 2 c Honey
  • 2 Eggs
  • 1 c Buttermilk
  • 1/4 ts Salt
  • 4 c Flour
  • 2 ts Soda
  • 1 ts Ginger
  • 1 ts Cinammon

 Directions

Cream butter and honey well. Add beaten eggs and buttermilk, sifted four
with soda, spices and salt. Mix well, and bake in two layers, in a slow
(275ø) oven, about thirty minutes. Watch oven closely because this cake
burns easily.


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