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  • Serves: 1 Servings

Honey French Toast

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • 2 Eggs, slightly beaten
  • 1/4 c Milk
  • 1/4 c Honey
  • 1 ds Salt
  • 8 sl Bread


1 c Honey
2 tb Butter
2 tb Lemon juice

Combine beaten eggs, milk honey and salt; dip bread in mixture and fry.

~ Topping

Combine all three ingredients in saucepan over low heat.

Per serving: 2195 Calories; 40g Fat (16% calories from fat); 31g Protein;
455g Carbohydrate; 438mg Cholesterol; 1728mg Sodium

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