Side Pannel
Honey Garlic Crockpot Meatballs
- Prep Time: 5 minutes
- Cooking Time: 4 hours
- Serves: 6-8 servings
Honey Garlic Crockpot Meatballs
- Recipe Submitted by Cool Whip on 09/12/2014
Category: Healthy Recipes, Main Dish, Meat, Crockpot, Grill
Ingredients List
- ¼ cup brown sugar
- â…“ cup honey
- ½ cup ketchup
- 2 TB soy sauce
- 3 cloves garlic, minced
- 1 (28oz) bag fully cooked, frozen meatballs
Directions
1. In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
2. Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.
3. Use as an appetizer or serve over rice for a meal!
2. Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.
3. Use as an appetizer or serve over rice for a meal!
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