• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Honey Gingerbread

  • Recipe Submitted by on

Category: Breads, Desserts

 Ingredients List

  • 1 Egg -- beaten
  • 1 c Sour cream
  • 1 c Honey
  • 2 1/2 c Flour
  • 1/2 ts Salt
  • 1 ts Baking soda
  • 2 ts Ginger -- ground
  • 1/2 ts Cinnamon
  • 1/4 c Vegetable oil


Preheat oven to 350 degrees. In small bowl, beat sour cream and honey.
into beaten eggs. Sift together dry ingredients. Mix the wet and dry
together and beat well. Blend in oil. Bake 30-40 minutes or until done in
center. Cool on rack 5 minutes. Remove from pan. Serve warm with ice cream
whipped cream.

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