• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Honey Herb Sauce for Vegetables

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/4 c Honey
  • 2 tb Onion; minced
  • 1/4 c Butter or margarine
  • 1/2 ts Thyme; crushed
  • Salt end pepper; to taste


Combine all ingredients in a small saucepan and bring to a boil; cook 2
minutes. Toss with vegetables of choice such as: peas, zucchini, spinach,
broccoli, green beans, etc. Serve over couscous as a vegetarian entree or
alone as a side dish.

www.honey.com, your source for honey information and recipes 98Mar06

Notes: Makes about 2/3 cup

>from Pat Hanneman (Kitpath) and McBuster 98Mar

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