• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Honey-Lime Wings

  • Recipe Submitted by on

Category: Poultry, Holiday, Appetizers

 Ingredients List

  • 1 kg Chicken wings
  • 1/4 c Liquid honey
  • 2 tb Lime juice
  • Finely grated peel of 1 lime
  • 1 Clove of garlic
  • 1/4 ts Salt
  • 1/4 ts Pepper

 Directions

Tip and half wings. Preheat broiler. Set a rack on a foil-lined baking
sheet or broiler pan. Place wings on rack, spacing 1/2 in apart. Broil 3
inches from element for 8 to 10 minutes, until golden brown and skin is
crisp. Turn and continue to broil 8 to 10 more minutes, or until golden
brown and chicken is cooked. Meanwhile, stir remaining ingredients together
in a large bowl. When wings are cooked toss in honey mixture. Serve,
drizzling mixture over wings. Source: Calgary Sun Posted by Sharon Verrall

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?