Side Pannel
Honey Sauce for Bread Pudding
Honey Sauce for Bread Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Kosher, Sauces, Desserts
Ingredients List
- 1/3 c Margarine, pareve
- 3 Egg yolks
- 1 tb Honey
- 1 c Sugar
- 1/3 c Boiling water
Directions
Cream margarine and sugar. Add slightly beaten egg yolks and water and
cook over very low flame until mixture thickens. Remove from flame and add
honey. Serve over bread pudding.
Yield: 1/2 cup
cook over very low flame until mixture thickens. Remove from flame and add
honey. Serve over bread pudding.
Yield: 1/2 cup
Tweet