• Prep Time: 60 mins
  • Cooking Time: 30 mins
  • Serves: 8

Honey Sesame Chicken Recipe

  • Recipe Submitted by on

 Ingredients List

  • 4 chicken breast-cut into strips
  • 1 Tablespoon sesame seed oil
  • 1 Tablespoon olive oil
  • 2 Tablespoon soy sauce
  • 2 teaspoon brown sugar
  • 3 Tablespoon cornstarch
  • 7 Tablespoon flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • vegetable oil for cooking
  • For Sauce :
  • 2 Tablespoon honey
  • 2 Tablespoon sweet chili sauce
  • 6 Tablespoon ketchup
  • salt to taste
  • 1/2 cup water
  • sesame seeds- toasted

 Directions

Cut chicken breasts into strips.
Combine soy sauce, sugar, sesame and olive oil, add chicken breast and marinate them for at least 1 hour (but you can leave them in marinade for a few hours if you have time)
Drain chicken.
Heat vegetable oil in a pan on medium heat.
Combine cornstarch, flour, salt and pepper.
Add chicken to flour mixture (don’t put all chicken at once, work in a few batches) toss it to cover each stripes with flour well, transfer to a pan and fry until golden brown.
To make the sauce in a medium sauce pan combine honey, chili sauce, ketchup and water, bring to a boil, reduce the heat and simmer until sauce starts to thicken.
Pour sauce over fried chicken, toss to coated all well, then sprinkle with toasted sesame seeds.

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