• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Honey Taffy

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 c Strained honey
  • 1 c Sugar
  • 1 tb Butter or butter substitute
  • Few grains salt

 Directions

Boil honey, salt, and sugar to hard ball stage (265 - 270 F). Add butter.
Pour into well-buttered pan. Cool. Pull until white and porous. Cut in
1-inch pieces. Hazel Anderson, Meeker, CO.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?