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  • Serves: 4 Servings

Honey Walnut Chicken

  • Recipe Submitted by on

Category: Main Dish, Poultry

 Ingredients List

  • 2 lb Boneless chicken breasts
  • 1 c HONEY
  • 2 c Bread crumbs
  • 1 c Ground walnuts
  • Salt to taste
  • Pepper to taste


Roll chicken breasts in HONEY and then into mixture of walnuts and bread
crumbs. Season with salt and pepper. Place in refrigerator for 1 hour.
Bake at 350 degrees for 45-50 minutes. From Connecticut Honey by Eastern
Connecticut Beekeepers Association

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