• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Honeyed Peach Preserves

  • Recipe Submitted by on

Category: Jams & Preserves, Desserts

 Ingredients List

  • 3 lb Peaches, peeled & quartered
  • 4 c Sugar
  • 1 c Honey
  • 1/2 Orange, quartered
  • 1/2 ts Salt
  • 1/4 ts Almond extract


Combine peaches, sugar, & honey in Dutch oven. Cover & let stand for 45
minutes. Position knife blade in food processor bowl. Add orange, & top
with cover. Process until finely chopped. Measure chopped orange, & add an
equal amount of water. Cook covered, about 10 minutes or until orange peel
is soft. Set aside. Bring peaches slowly to a boil, stirring frequently
until sugar dissolves. Bring to a rapid boil, & cook 15 minutes, stirring
constantly. Add orange mixture, return to a boil, & cook about 25 minutes
or until mixture registers 221 degrees on candy thermometer; stir mixture
frequently. (It

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