• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hoo la Beef

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 lb Flank steak
  • 1 md Onion; thinly sliced
  • 3 tb Soy sauce
  • 3 tb Sugar
  • 1 tb Sesame oil
  • 1 ts (level) black pepper
  • 2 tb Corn oil

 Directions

Cut flank steak against grain 1/5 in. thick, 2 in. long. Mix all
ingredients except corn oil. Marinate meat 1 hour to let flavor penetrate.
Preheat wok. Heat corn oil. Put in marinade and beef. Stir until desired
doneness is achieved.

YEN CHING

SOUTH BRENTWOOD,ST. LOUIS

BEVERAGE: WARM SAKI

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