• Prep Time:
  • Cooking Time:
  • Serves: 1 Loaf

Hoppin' John (Black-Eyed Peas and Bacon) Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 pk Yeast
  • 1/4 ts Ginger
  • 1/4 ts Sugar
  • 2 1/4 c Flour, bread
  • 1/2 c Flour, wheat
  • 1/4 c Bran
  • 2 tb Gluten
  • 1/2 ts Pepper, white
  • 1/2 c Bacon bits
  • 1 ts Onion, dried minced
  • 1 c Blackeyed peas, canned and
  • -drained
  • 1 tb Vegetable oil
  • 1 1/2 c Water; very warm

 Directions

Add all ingredients into pan in the order listed. Select white bread
setting and press "Start".

Source: DAK Gourmet Gazette, Vol 1, Issue 2.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?