• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Horseradish-Crusted Rockfish

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 4 Rockfish fillet
  • 1/2 c Mayonnaise
  • 2 tb Horseradish
  • 1 tb Bread crumbs
  • 1/2 ts Minced garlic
  • 1 Anchovy fillets; optional
  • 1 pn White pepper
  • Flour; to coat


Blend mayonnaise, horseradish, bread crumbs, garlic, anchovy and pepper in
a food processor. Dredge rockfish in flour then coat with horseradish
mixture. Bake in 350 degree oven for 9 to 12 minutes until fish flakes
easily with a fork. Serve with Dill-Dijon Butter.

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