• Prep Time:
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  • Serves: 1 Batch

Horseradish or Garlic Mustard

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • ----------------------------HORSERADISH MUSTARD----------------------------
  • 3 oz Mustard powder
  • 2 Heaped tablespoons grated
  • -horseradish (fresh or
  • -bottled)
  • 1 ts Salt
  • 2 Fluid ounces olive or
  • -vegetable oil
  • 4 Fluid ounces white wine
  • -vinegar
  • 1 tb Honey
  • 1 tb Lemon juice


3 oz Mustard powder
1 ts Salt
1 ts Honey
2 Fluid ounces white wine
2 Fluid ounces water
1 Fat garlic clove; peeled,
-minced OR
1 ts Garlic powder
1 ts Paprika
2 Fluid ounces light olive or
-vegetable oil

Put all the ingredients in a blender or food processor. Blend about 30
seconds, or until the mustard is smooth and the horseradish hardly visible.
Pour into small jars or pots and cap tightly. Keep for at least a week
before using.

Note: The authors say that the horseradish mustard is good with roast beef
or smoked fish and also good mixed with sour cream or mayonnaise

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