Side Pannel
Hot and Sweet Pickle Relish
Hot and Sweet Pickle Relish
- Recipe Submitted by ADMIN on 09/26/2007
Category: Condiments, Canning
Ingredients List
- 1 qt Cucumbers, fineley chopped
- 1 c Hot peppers, finely chopped
- 2 c Onions, finely chopped
- 1 c Green pepper, finely chopped
- 1/4 c Salt
- 3 1/2 c Sugar
- 2 c Cider vinegar
- 1 tb Celery seed
- 1 tb Mustard seed
Directions
Combine cucumbers, onions, and peppers in a large bowl; sprinkle with
salt and cover with cold water. Let stand 2 hours. Drain
thoroughly; press out excess liquid. Combine sugar, vinegar and
spices in a large sauce pot. Bring to a boil. Add drained
vegetables and simmier 10 minutes. Pack hot into hot jars, leaving
1/4-inch head space. Adjust caps. Process 10 minutes in boiling
water bath.
Note: For hotter relish, substitute hot peppers for the sweet green
peppers.
salt and cover with cold water. Let stand 2 hours. Drain
thoroughly; press out excess liquid. Combine sugar, vinegar and
spices in a large sauce pot. Bring to a boil. Add drained
vegetables and simmier 10 minutes. Pack hot into hot jars, leaving
1/4-inch head space. Adjust caps. Process 10 minutes in boiling
water bath.
Note: For hotter relish, substitute hot peppers for the sweet green
peppers.
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