• Prep Time:
  • Cooking Time:
  • Serves: 20 Servings

Hot Buttered Bourbon

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1 lb Butter, softened
  • 16 oz Light brown sugar
  • 16 oz Powdered sugar, sifted
  • 2 ts Ground cinnamon
  • 2 ts Ground nutmeg
  • 1 qt Vanilla ice cream, softened
  • 1 l Bourbon
  • 4 qt Hot brewed coffee
  • Sweetened whipped cream


Beat first 5 ingredients in a large bowl at medium speed with an electric
mixer until light and fluffy. Stir in ice cream; freeze in an airtight
container until firm. Combine ice-cream mixture, bourbon and coffee in a
large bowl, stirring well. Or for 1 serving, combine 3 tablespoons
ice-cream mixture, 3 tablespoons bourbon, and 3/4 cup coffee in a large
mug, stirring well. Serve with sweetened whipped cream. Garnish with
cinnamon sticks and/or ground cinnamon if desired.

Note: Ice cream mixture can be frozen up to 1 month. "This is almost as
good without fhe bourbon as it is with it."

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