Side Pannel
Hot Buttered Rum
Ingredients List
- 2 tb Brown Sugar
- 4 ts Butter Or Margarine,Softened
- Dash Ground Cinnamon
- Dash Ground Nutmeg
- 1 1/2 c Warm Water
- 1/2 c Rum
- Lemon Slices (Opt.)
Directions
In a 2-cup measure stir together the brown sugar, butter or margarine,
cinnamon, and nutmeg. Stir in the warm water. Micro-cook, uncovered. on
100% power for 3 to 4 minutes or till steaming hot. Stir in the rum.
Serve in mugs. Garnish with lemon slices, if desired.
cinnamon, and nutmeg. Stir in the warm water. Micro-cook, uncovered. on
100% power for 3 to 4 minutes or till steaming hot. Stir in the rum.
Serve in mugs. Garnish with lemon slices, if desired.
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