Side Pannel
Hot Cinnamon Parfait
Hot Cinnamon Parfait
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Fruit
Ingredients List
- 5 lg Tart, Green Apples; peeled
- -cored and coarsely chopped
- 1/4 c Sugar
- 1/4 c Water
- 1/4 c Golden Raisins
- 1/2 ts Ground Cinnamon
- 7 oz Box Shortbread Cookies
- 1 pt Vanilla Ice Cream
- 1/4 c Walnuts; chopped
Directions
In a medium-sized saucepan, combine apples, sugar, water, raisins and
cinnamon; bring to a boil, reduce heat to medium and cook apple mixture,
covered, for 15 minutes. Stir occasionally and cook until all moisture is
absorbed.
Place cookies in a bag and crush with rolling pin into crumbs. Divide half
the crumbs between serving glasses. Divide apple mixture between serving
glasses and top with remaining crumbs. Scoop ice cream onto each and
sprinkle with nuts. Serve at once.
cinnamon; bring to a boil, reduce heat to medium and cook apple mixture,
covered, for 15 minutes. Stir occasionally and cook until all moisture is
absorbed.
Place cookies in a bag and crush with rolling pin into crumbs. Divide half
the crumbs between serving glasses. Divide apple mixture between serving
glasses and top with remaining crumbs. Scoop ice cream onto each and
sprinkle with nuts. Serve at once.
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