• Prep Time:
  • Cooking Time:
  • Serves: 1 Quart

Hot Dutch Potato Salad

  • Recipe Submitted by on

Category: Salads, German, Side Dishes

 Ingredients List

  • 4 sl Bacon
  • 1/2 c Chopped onion
  • 1/2 c Chopped green pepper
  • 1/4 c Vinegar
  • 1 ts Salt
  • 3 Hard boiled eggs
  • 1/8 ts Pepper
  • 1 ts Sugar
  • 1 Egg
  • 1 qt Hot, cubed, cooked potatoes
  • 1/4 c Raw carrot


Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3
minutes. Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly.
Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend and
serve hot. Variation: Add chopped apple with the onion and pepper.

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