• Prep Time: 2 mins
  • Cooking Time: 3 mins
  • Serves: 2 Cups

Hot Fudge Sauce Recipe

  • Recipe Submitted by on

 Ingredients List

  • 2/3- cup chocolate chips
  • 2/3- cup fat-free sweetened condensed milk
  • 1/2- cup smooth peanut butter
  • 1 teaspoon pure vanilla extract
  • 1/4- cup boiling water

 Directions

In a small saucepan, combine chocolate chips, sweetened condensed milk, and peanut butter.
Cook over medium-low heat, stirring occasionally, until melted; about 2 minutes.
Remove from heat and stir in vanilla.
Stir in 2-tablespoons of boiled water at a time to thin it out; stir in more water to achieve desired consistency.
Pour over ice cream and serve.
To Store
Let cool completely.
Store in a jar and refrigerate.

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