• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hot German Rice Salad

  • Recipe Submitted by on

Category: Rice, Salads, German

 Ingredients List

  • 6 sl Bacon, cut in 1/4" pieces
  • 1/2 c Cider vinegar
  • 3 tb Sugar
  • 2 tb Water
  • 1/2 ts Salt
  • 1/4 ts Black pepper
  • 1 sm Carrot, grated
  • 2 tb Fresh parsley, chopped
  • 4 c Cooked rice


In a large skillet, cook bacon until crisp. Pour off fat; return 2 T. to
skillet. Add onions, vinegar, sugar, water, salt, pepper. Cook until
onions are tender. Stir in rice, carrot, and parsley. Heat through, about 5

This sauce is basically the same for German potato salad, just add celery
seed. It is also good on lightly sauted cabbage.

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