• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hot Hoppin' John Salad

  • Recipe Submitted by on

Category: Salads, Main Dish

 Ingredients List

  • 1 c Coarsely chopped ham
  • 1 c Chopped onion; divided
  • 2 Garlic cloves; minced
  • 1 tb Vegetable oil
  • 3 c Hot cooked rice
  • -- (cooked in chicken broth)
  • 16 oz Canned black-eyed peas
  • -- rinsed and drained
  • 1 ts Hot pepper sauce
  • 1/2 ts Cracked black pepper
  • 1/4 ts Salt
  • 2 sl Bacon
  • 4 c Very finely shredded cabbage
  • -- (green)


Cook ham, 1/2 cup onion, and garlic in oil until lightly browned. Stir in
rice, peas, hot sauce, pepper and salt. Cook until thoroughly heated.
Place bacon in large skillet; cook until crisp; set aside. Drain all but
1 tablespoon drippings. Add cabbage and remaining onion; stir-fry until
tender-crisp. Spoon onto large platter. Ladle rice mixture into center
of cabbage; crumble bacon over top of salad. Serve hot or at room

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