• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Hot Japanese Spinach Salad

  • Recipe Submitted by on

Category: Microwave, Salads, Vegetables

 Ingredients List

  • 1 lb Fresh spinach
  • -- washed and drained
  • 1/2 lb Fresh bean sprouts
  • -- washed and drained
  • 1 tb Sugar
  • 2 ts Distilled white vinegar
  • 1 tb Kikkoman Soy Sauce
  • 2 ts Sesame seed; toasted


Place spinach and bean sprouts in 2-quart microwave-safe baking dish.
Cover; microwave on High 2 minutes. Toss vegetables; cover and microwave
on High 3 minutes. Meanwhile, combine sugar, vinegar, soy sauce and
sesame seed, stirring until sugar dissolves; pour over vegetables and toss
to combine.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?