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  • Serves: 1 Servings

Hot Milk Sponge Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Cake flour
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 4 Eggs
  • 2 ts Vanilla
  • 2 c Sugar
  • 1 c Milk
  • 2 tb Butter

 Directions

~Sift flour, baking powder & salt together.

~Beat eggs and vanilla together; then gradually add sugar and continue
beating until mixture becomes light and lemon coloured.

~Blend dry ingredients into creamed mixture. Bring milk and butter to the
boiling point; then quickly stir into batter. Blend well.

~Pour quickly into a 13x9x2" baking pan greased & floured on the bottom
only. Bake 350 degrees for 35-40 minutes

{Source: From Amish and Mennonite Kitchens}


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