Side Pannel
Hot Milk Sponge Cake
Ingredients List
- 2 c Cake flour
- 2 ts Baking powder
- 1/2 ts Salt
- 4 Eggs
- 2 ts Vanilla
- 2 c Sugar
- 1 c Milk
- 2 tb Butter
Directions
~Sift flour, baking powder & salt together.
~Beat eggs and vanilla together; then gradually add sugar and continue
beating until mixture becomes light and lemon coloured.
~Blend dry ingredients into creamed mixture. Bring milk and butter to the
boiling point; then quickly stir into batter. Blend well.
~Pour quickly into a 13x9x2" baking pan greased & floured on the bottom
only. Bake 350 degrees for 35-40 minutes
{Source: From Amish and Mennonite Kitchens}
~Beat eggs and vanilla together; then gradually add sugar and continue
beating until mixture becomes light and lemon coloured.
~Blend dry ingredients into creamed mixture. Bring milk and butter to the
boiling point; then quickly stir into batter. Blend well.
~Pour quickly into a 13x9x2" baking pan greased & floured on the bottom
only. Bake 350 degrees for 35-40 minutes
{Source: From Amish and Mennonite Kitchens}
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